After hours of laughing and playing with her two children on a low-key Sunday afternoon, Trenesa Stanford-Danuser, 43, has worked up an appetite. Out comes a cutting board, two large bowls, and an even larger knife.
She deftly separates a slice of cantaloupe from its rind, chops the melon into a few blocks and transfers them into a bowl in front of Dylan, her 11-year-old daughter. Romon, 4, continues to giggle hysterically at an admittedly very silly song playing from his keyboard.
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